Learner Reviews & Feedback for Stanford Introduction to Food and Health by Stanford University
About the Course
Top reviews
PE
Oct 18, 2021
This course taught me a lot about the components of food! Processed and non-processed food which was the best food of all. I will be happy to spread this healthy dietary ways to my family and friends!
AA
May 18, 2022
This course is very very simple but if we follow this course, 100 percent our health will be change completely. Our view towards our food becomes more clear. I recommend this course for every person.
9476 - 9500 of 9,697 Reviews for Stanford Introduction to Food and Health
By Rami S
•Aug 4, 2024
It lacks alot of depth.
By Nour J
•Sep 25, 2016
Good for healthy living
By Sejal H
•May 5, 2020
It was a basic course
By sarah d
•Jul 21, 2016
basic but interesting
By Adam D
•Jan 2, 2025
Somewhat informative
By NAHELI C G
•Jul 19, 2024
Un curso muy básico
By Asmaa T
•Aug 10, 2019
Needs more content/
By Umar S
•Nov 20, 2023
very good to learn
By Dušica B
•Aug 27, 2021
Only for beginners
By Tabitha H
•Jul 8, 2020
Covers the basics.
By Zoe L N
•Sep 7, 2024
not very detailed
By Maria F G G R
•Oct 21, 2019
Very basic stuff
By Jenniffer V P
•Jan 12, 2025
Muy interesante
By Gzneu 2
•Feb 15, 2023
nor
normal info
By Hans W
•Sep 6, 2017
it was alright
By Jotsna I
•Mar 5, 2016
Not much depth
By Ahmed R
•Nov 14, 2022
good to take
By Jo s b c
•Sep 18, 2021
useful tips!
By Cephas A M
•Jun 7, 2025
Interesting
By Brenda S
•Apr 1, 2022
simple info
By Inna G
•Jan 31, 2022
Very simple
By Silvia G
•Apr 15, 2021
thank you !
By Virginie F
•Jan 25, 2023
High level
By H B
•May 24, 2021
too simple
By María T B
•Sep 24, 2020
Muy basico